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Pecan Halves - Organic

Pecan Halves - Organic

Regular price £4.50
Regular price Sale price £4.50
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Organic Pecan Halves

Pecans are a type of nut produced by the Hickory tree and are native to the USA and Mexico. The original meaning of pecan is “nut that requires a stone to crack.”

They belong to the same family as the walnut and have the same distinctive texture and brain-like shape, but a slightly sweeter taste.

Cooking Pecans

Pecans can be eaten as a snack or used in cakes, pies, cookies and nut butters.

To make some delicious lightly buttered pecans, heat the oven to 180 degrees and roast 225g pecans for 10-15 minutes. Then melt 1 tbsp ghee or coconut oil in a pan, add a pinch of salt, ¼ tsp vanilla extract, ¼ tsp honey, 1 tbsp cinnamon and mix together. Then toss in the roasted pecans and coat. Once cooled, tuck in!

Ingredients & Allergens

Ingredients: Organic Pecan nuts


For allergens see ingredients in bold.


Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.


Store in an airtight container in a cool, dry place, away from direct light and strong odours.

Nutritional Profile


Typical values per 100g



2889 kJ/
691 kcal

Fat, Total

– of which saturates

72.0 g

6.1 g


– of which sugars

13.6 g

4.0 g


9.6 g


9.1 g


0.0 g


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