ZeroWasteBulkFoods
Baking Powder
Baking Powder
Unavailable
High quality chefs staple for creating light, fluffy textures, often in baked foods. Made in the UK.
Description
Description
What Is Baking Powder?
Baking powder is a raising agent used to create a light, fluffy texture, often in baked foods.
By adding water, a reaction between the acid and base takes place. Tiny carbon dioxide bubbles are produced and trapped in the dough or batter, which help it to expand and rise.
How To Cook
How To Cook
Cooking with Baking Powder
To transform plain flour into self-raising flour, just mix 1tsp of baking powder with 100g of plain flour.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Mono calcium phosphate, organic corn starch, sodium bicarbonate.
For allergens see ingredients in bold.
Due to the way our food is transported, stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight and strong odours for up to 12 months. See best before date.
Nutritional Profile
Nutritional Profile
|
Typical values per 100g |
|
|
Energy
|
665 kJ/ |
|
Fat, Total – of which saturates |
0.0 g 0.0 g |
|
Carbohydrates – of which sugars |
36.0 g 0.0 g |
|
Fibre |
0.0 g |
|
Protein |
3.4 g |
|
Salt |
32 g |
Product of
Product of
UK
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