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Cocoa Loco

Milk Chocolate Buttons - Organic, Fairtrade

Milk Chocolate Buttons - Organic, Fairtrade

Regular price £2.90
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Milk Chocolate Buttons

Deliciously smooth and silky, this organic Milk Chocolate Couverture is made up of 37% Fairtrade milk chocolate.

Made in West Sussex using the finest single-origin cocoa beans from the Dominican Republic, this Fairtrade Milk Chocolate Couverture is perfect for sharing, snacking and baking with your loved ones too!

Milk Chocolate Couverture

Couverture is French for “covering” and chocolate couverture is code for very high-quality chocolate that contains a greater percentage of cocoa butter than other chocolate.

This additional cocoa butter gives the chocolate more sheen, a firmer "snap" when broken and a creamy mellow flavour.

This milk chocolate couverture is perfect for nibbling, melting, baking, dipping, sharing, making chocolate bars, clusters or barks.

Fairtrade Milk Chocolate

Fairtrade cocoa farmers are guaranteed the Fairtrade minimum price for their crop, plus an additional Fairtrade Premium.

It means they are more likely to be able to cover household costs like education, food and healthcare and invest the extra Premium to benefit the wider community, such as buying hospital and school equipment.

Ingredients & Allergens

Ingredients: Milk chocolate containing cocoa solids 37% minimum and milk solids 21% minimum (sugar, cocoa butter, whole milk powder, cocoa mass, vanilla powder)

Sugar, cocoa, vanilla: traded in compliance with Fairtrade standards.

For allergens see ingredients inbold.Also, may contain soya. Made in a kitchen where nuts, sesame seeds, wheat flour, oats and eggs are used.

Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.

Storage

Store in an airtight container in a cool, dry place, away from direct light and strong odours.

Nutritional Profile

 

Typical values per 100g

Energy

 

2389 kJ/
573 kcal

Fat, Total

– of which saturates

38.1 g

23.2 g

Carbohydrates

– of which sugars

50.0 g

49.1 g

Fibre

 

Protein

6.7 g

Salt

205 mg

Product of

Made in West Sussex with Cocoa Beans from a community of small-scale growers in the Dominican Republic.

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