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Organic White Spaghetti
Organic White Spaghetti
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This superb Organic White Spaghetti comes from La Terra e il Cielo, a food cooperative based in the Marche region of Italy. It is this level of quality that allows you produce restaurant quality pasta dishes in the comfort of your home.
Description
Description
What is Organic White Spaghetti?
Spaghetti means “a length of cord” in Italian, and is probably the most popular pasta shape. It is very versatile and mixes well with a range of sauces.
How To Cook
How To Cook
How To Cook Organic White Spaghetti
Spaghetti is probably best known for being paired with tomato sauce and meatballs, but it can also be a great partner to chunky sauces like bolognese, or with light or cream sauces.
Place in a pan of boiling water and cook for 8-12 minutes until al dente.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: 100% Organic Durum Wheat Semolina
For allergens see ingredients in bold.
Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Store in an airtight container in a cool, dry place, away from direct light and strong odours.
Nutritional Profile
Nutritional Profile
|
Typical values per 100g |
|
|
Energy
|
1508 kJ/ |
|
Fat, Total – of which saturates |
1.6 g 0.4 g |
|
Carbohydrates – of which sugars |
72 g 2.6 g |
|
Fibre |
2.8 g |
|
Protein |
12 g |
|
Salt |
<0.01 g |
Product of
Product of
Italy
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