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Whole Cashews - Organic

Whole Cashews - Organic

Regular price £4.90
Regular price Sale price £4.90
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What Are Cashew Nuts?

Cashews have a buttery, sweet, salty taste, unmistakable shape, and are an excellent source of several vitamins, minerals and “good” fat.

They grow on trees and the nuts hang at the bottom of the cashew apple (which is a fruit and can be eaten like an apple).

How To Cook Cashew Nuts

Cashews make excellent dairy replacements, such as cashew butter, milk, cheese and ice cream. They are also an excellent ingredient for thickening sauces.

They can be eaten dried, roasted or salted as a snack or in salads. Unsalted cashews are great for cooking – add them to Chinese and Southeast Asian dishes just before serving. You can also add them to rice dishes for some extra texture.

Ingredients & Allergens

Ingredients: Organic cashew nuts.

For allergens see ingredients in bold.

Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.


Store in an airtight container in a cool, dry place, away from direct sunlight and strong odours for up to 12 months. See Best Before date.

Nutritional Profile


Typical values per 100g



2444 kJ/
588 kcal

Fat, Total

– of which saturates

44 g

7.8 g


– of which sugars

30.0 g

5.9 g


3.3 g


18.0 g


0.0 g

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