Chopped Apricots - Organic
Chopped Apricots - Organic
What Are Chopped Apricots?
Apricots (also known as Armenian Plums) originated in Central Asia and in their dried form, they became a valued commodity on the Silk Road as they could be transported over long distances.
These delicious dried apricots can be eaten as they are, popped into a pilaf with some flaked almonds and raisins, paired with cheese and crackers… There are so many ways to enjoy them!
Unsulphured Chopped Apricots
When treated with sulfur dioxide, apricots turn a vivid orange. Our apricots are not treated with any funny stuff and are therefore darker in colour and coarser in texture.
Some people are put off by this until they taste the difference. It's fruity, chocolaty, and nutty - just like nature intended!
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Organic Apricots 95% Organic Rice flour 5% (used as an anti-caking agent during dicing)
For allergens see ingredients in bold.
Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Store in an airtight container in a cool, dry place, away from direct light and strong odours.
Nutritional Profile
Nutritional Profile
Typical values per 100g |
|
Energy
|
1009kJ/ |
Fat, Total – of which saturates |
0.5 g Trace |
Carbohydrates – of which sugars |
61.64 g 53.4 g |
Fibre |
7.3 g |
Protein |
3.39 g |
Salt |
10 mg |
Product of
Product of
Turkey
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