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Couscous - Organic, White

Regular price £1.85
Regular price Sale price £1.85
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Couscous is a pasta made from semolina and steamed wheat flour and is a staple in North African cuisine.

Cooking with Couscous

Very easy to work with! Just pour over some boiling water, wait a few minutes for it to hydrate and then fluff with a fork.

You can add fruit and vegetables to it as a stand-alone dish, or add to a salad or soup.

For a scrumptious side dish of coconut couscous, bring 1 cup of coconut milk and 1/2 cup of water to the boil, then remove from the heat and add the raw, unprepared couscous. Cover and let it sit for 5 minutes, then add some spring onions and enjoy.

Ingredients & Allergens

Ingredients: 100% Organic Durum Wheat 

 

For allergens see ingredients in bold.

 

Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination. 

Storage

Store in an airtight container in a cool, dry place, away from direct light and strong odours. 

Nutritional Profile

 

Typical values per 100g

Energy

 

1536 kJ/
369 kcal

Fat, Total

– of which saturates

1.8 g

-

Carbohydrates

– of which sugars

74.0 g

-

Fibre

2.1 g

Protein

13.0 g

Salt

12 mg

 

Certified organic

GMO free

Product of

Italy