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Brown Lentils - Organic

Brown Lentils - Organic

Regular price £2.70
Regular price Sale price £2.70
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What are Brown Lentils?

Lentils are discus-shaped, edible seeds from the legume family and are a food staple in Asian and North African cuisines. 

Brown lentils hold their shape really well and have a mild, earthy flavour. They are delicious mashed into veggie burgers, or tossed into a salad and also work well in soups.

    Cooking Brown Lentils

    Rinse thoroughly before cooking. Place the rinsed lentils in a pot, cover with water, bring to the boil and leave to simmer uncovered for 15–20 minutes.

    The lentils should be slightly crunchy or soft, depending on your preference. Once boiled, drain and rinse in cold water to prevent further cooking.

    Cooked lentils are a great addition to wraps and salads and these have so much more flavour than what comes out of a tin or pouch from the supermarket.  

    Ingredients & Allergens

    Ingredients: Organic brown lentils


    For allergens see ingredients in bold.


    Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination. 


    Store in an airtight container in a cool, dry place, away from direct light and strong odours.

    Nutritional Profile


    Typical values per 100g



    1389 kJ/
    328 kcal

    Fat, Total

    – of which saturates

    2.0 g

    0.2 g


    – of which sugars

    49.0 g

    0.0 g


    30.5 g


    21.0 g


    0.0 g


    Certified organic

    GMO free

    Product of


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    Brown Lentils - Organic
    Brown Lentils - Organic
    Weight: 500g