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Poppy Seed - Organic

Regular price £3.55
Regular price Sale price £3.55
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Poppy seeds are tiny kidney-shaped oilseeds that come from the poppy.  

Although the seeds can be ground and added to a variety of dishes, the whole seeds have a moreish crunch and are commonly added to pastries and bread.

Cooking with Poppy Seeds

Poppy seeds (as with most seeds) work magic once they are warmed or toasted.

They look beautiful on a light-coloured salad dressed in dairy-free cream and add great textural contrast to a soft, moist cake.

You can also bake these seeds into cakes and biscuits. And they make a great thickener in curries.

Ingredients & Allergens

Ingredients: Organic poppy seeds

 

For allergens see ingredients in bold.

 

Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.

Storage

Store in an air tight container in a cool, dry place, away from direct light and strong odours.

Nutritional Profile

 

Typical values per 100g

Energy

 

2379 kJ/
573 kcal

Fat, Total

– of which saturates

45.0 g

4.9 g

Carbohydrates

– of which sugars

21.0 g

Trace

Fibre

10.0 g

Protein

21.0 g

Salt

0.02 g

Product of

Turkey