Organic Red Rice
Organic Red Rice
Organic Red Rice, aka Camargue Rice, adds eye-catching colour to dishes, is full of fibre and a great source of healthy complex carbohydrates.
Description
Description
Organic Red Rice
Rice is the seed of the Oryza grass. The rice plant can grow to 1.8 m! It is the most widely consumed staple food for a large part of the world's human population.
How To Cook
How To Cook
Cooking Red Rice
Rinse thoroughly until the rinse water is clear before cooking. Add 1 part rice to 3 parts water. Bring to a boil and then simmer for approximately 25-35 minutes until the water is absorbed.
Ingredients & Allergens
Ingredients & Allergens
Ingredients: 100% Organic rice
For allergens see ingredients in bold.
Due to the way our food is transported, stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Store in an airtight container in a cool, dry place, away from direct light and strong odours.
Nutritional Profile
Nutritional Profile
Typical values per 100g |
|
Energy
|
1536 kJ/ |
Fat, Total – of which saturates |
2.4 g 0.9 g |
Carbohydrates – of which sugars |
77.7 g 0.7 g |
Fibre |
2.8 g |
Protein |
7.4 g |
Salt |
0.0 g |
Certified organic
GMO free
Product of
Product of
France
Great quality, safely packaged, easy to cook and hold their texture well, tastes lovely :)
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